Our Menu

• Chicken Parmesan
• Baked Mostaccioli with Melted Mozzarella and Provolone
• Your choice of meatballs, sausage, or both
• Mostaccioli with Alfredo Sauce
• Seared New Potatoes
• Fresh Garlic Green Beans
• Caesar Salad or House Salad
• House Bread Tossed in Garlic Butter or Plain Rolls and Butter

Add One Topping Pizza $2.00 per person

ITALIAN MENU #2

$16.00

• Chicken Romano
• Sausage, Peppers, and Onions
• Cavatelli with Aglio
• Tortellini with Vodka Sauce
• Baked Brussels Sprouts
• Caesar Salad or House Salad
• House Bread Tossed in Garlic Butter or Plain Rolls and Butter

ITALIAN MENU #3

$15.00

• Lasagna
• Chicken Alfredo
• Seared New Potatoes
• Fresh Garlic Green Beans
• House Salad
• House Bread Tossed in Garlic Butter or Plain Rolls and Butter

ITALIAN MENU #4

$16.00

• Chicken Piccata
• Broiled Whitefish with Lemon Butter
• Cavatelli with Aglio
• Rice Pilaf
• Baked Brussels Sprouts
• Strawberry Salad
• House Bread Tossed in Garlic Butter or Plain Rolls and Butter

Build Your Own Menu

ENTREES

Choose One Entree: $16.50 per person | Choose Two Entrees: $18.50 per person

• Top Round Roast Beef
• Chicken Breast - served as parmigiana, piccata, marsala, Toscana, or Romano crusted
• Pork Loin - served with rosemary dijon sauce or chimichurri
• Beef Stroganoff over Buttered Noodles
• Chicken Paprikash over Homemade Spaetzle
• London Broil with Mushroom Au Jus
• Fried Chicken
• Homemade Vinny’s Meatballs
• Maple Crusted Honey Ham
• Sausage, Peppers, and Onions
• Pulled Pork Mac and Cheese
• Bourbon Glazed Salmon
• Lemon Pepper Haddock
• Vinny’s Homemade Pizza
• Eggplant Parmesan with Seasoned Ricotta
• 4 oz Sirloin Filets (add $3.00 per person)
• Garlic Crusted Prime Rib (add $4.00 per person)
• Roasted Beef Strip Loin (add $3.00 per person) - served with proprietary steak seasoning or chimichurri
• Beef Tenderloin Chateaubriand (add $5.00 per person)

• Sliders (choose one variety)
- pulled pork, Vinny’s BBQ, slaw
- battered chicken tenders, Swiss, pickles, honey mustard
- maple bacon burger, muenster, dijonnasie, grilled onions
- Nashville hot battered chicken, pickles, chipotle honey
- turkey, Swiss, cranberry au jus
- hot ham, Swiss, dijon butter garlic sauce
- hot roast beef, Swiss, horseradish aioli

Add a chef assisted meat carving station for $80.00

STARTERS

Choose One:

• Vinny’s House Salad - mixed greens, cucumber, tomato, homemade Italian, and ranch
• Wedge Salad - bacon, cherry tomatoes, homemade ranch
• Strawberry Salad - mixed greens, strawberries, oranges, grapes, blueberries, candied pecans, strawberry vinaigrette
• Homemade Soup - tomato basil, minestrone, broccoli cheddar, beef and vegetable, or sausage and pepper over egg noodles

SIDES

Choose Two:
Additional Side: $2.00 per person

• Three Cheese Mac and Cheese
• Green Bean Casserole
• Roasted Green Beans and Carrots
• Steamed Broccoli with Garlic and Lemon Butter
• Steamed Green Beans with Garlic Butter
• Maple Glazed Carrots
• Buttered Corn with Roasted Red Peppers
• Peas, Carrots, and Baby Onions
• Rice Pilaf
• Cavatappi or Mostaccioli - served with aglio, Vinny’s sauce, marinara, vodka cream, or Alfredo
• Potatoes - served as garlic mashed, seared new potatoes in Vinny’s secret garlic butter white sauce, au gratin, scalloped potatoes, whipped sour cream potatoes, baked potato with sour cream and butter, jojos with apple cider vinegar aioli, or sweet potato wedges with brown sugar butter
• Risotto - served with cheese, mushrooms, or spinach
• Potato Salad
• Macaroni Salad
• Pasta Salad
• Waldorf Salad
• Grilled Asparagus (add $2.00 per person)

ADD ONS

All items listed below are priced per person.

• Shrimp Cocktail $4.00
• Antipasto Display $6.00
• Bone In Wings $1.25
• Caprese Skewers $1.50
• Bacon Deviled Eggs $1.50
• Homemade Chicken Tenders $2.00
• Bruschetta $2.00
• Ribs, individual bone $2.50
• Pizza $3.00
• Bacon Wrapped Water Chestnuts $3.00 - served with garlic, ginger soy
• Pot Stickers $3.00 - pork or vegetable, served with garlic, ginger soy
• Crab Stuffed Mushrooms $3.50
• Fruit Display $3.50
• Fontina Arancini $3.50 - served with vodka cream sauce
• Spinach and Artichoke Dip $3.50 - served with pita
• Bacon Wrapped Scallops $5.00
• Jumbo Shrimp Cocktail $5.00
• Chicken and Waffle Skewers $5.00 - served with maple syrup and spicy sauce

DESSERT

All items listed below are priced per person.

• Ice Cream $2.00 - spumoni, vanilla, chocolate, strawberry
• Cherry Pie $2.50 - a la mode $1.00
• Mini Cannolis $2.50
• Homemade Tiramisu $5.00
• Cheesecake $3.00 - plain or with cherry topping

*Outside desserts, such as cookies and cake, are permitted. We provide a covered table for dessert presentation.

Beverage Options

NON - ALCOHOLIC BEVERAGE ADD ONS

• Add Lemonade or Fruit Punch $1.50 per person
- add both for $2.00 per person
- additional juice flavors available upon request
• Add Unlimited Soft Drinks $3.00
• Add Canned Pop $2.00 per person

BAR PACKAGES

You may choose to have a cash bar or select from one of our open bar packages.
Cash bar service is $20.00 per hour per bartender.
Cash bar service includes mixers, limes, lemons, olives, cherries, sweet Vermouth, and dry vermouth.
No shooters will be served.

OPEN BAR PACKAGES

• Beer and Wine Only $12.00 per person
• Standard Package $14.00 per person
• Mid Level Package $16.00 per person
• Top Shelf Package $18.00 per person

Rental Information

THE BANQUET HALL

• Seats up to 340 guests
• Spacious dance floor
• Bar available

$250.00 for a four-hour rental

THE PALM ROOM

• Seats up to 75 guests
• Intimate dining
• Bar access in the restaurant

$75.00 for a three-hour rental

Additional time is available in either space for a charge of $1.00 per person per hour.

RENTAL OF EITHER SPACE INCLUDES

• Staff to set up, serve, clean up, and tear down the event space as well as assist with any guest needs during the event
• 72" round tables and chairs for guest seating
• White table cloths
• Full-service buffet
• Complimentary centerpieces upon request
• Plates, silverware, and linen-feel paper napkins for dinner and dessert

Linen napkins in your choice of color are available for $1.50 per person.

All dinner banquets include buffet service, plates, napkins, and silverware. Family-style service is available for an additional $2.00 per person, and plated dinner service is available for an additional $3.00 per person.

Deposits and Fees

All banquets require a deposit equal to the cost of room rental to secure the date. Security deposits and payments made on all functions are non-refundable and will be deducted from the final bill. All private events are subject to a 25% service charge, 6.75% sales tax, and the room rental fee. A processing fee of 4% will be added to all credit card transactions. We encourage cash or checks made payable to Vinny’s Pizza LLC.

• Chicken Parmesan
• Baked Mostaccioli with Melted Mozzarella and Provolone - your choice of meatballs, sausage, or both
• Mostaccioli with Alfredo Sauce
• Seared New Potatoes
• Fresh Garlic Green Beans
• Caesar Salad or House Salad
• House Bread Tossed in Garlic Butter or Plain Rolls and Butter

Add One Topping Pizza $2.00 per person

Italian Menu #3

$15.00

• Lasagna
• Chicken Alfredo
• Seared New Potatoes
• Fresh Garlic Green Beans
• House Salad
• House Bread Tossed in Garlic Butter or Plain Rolls and Butter

Italian Menu #4

$16.00

Build Your Own Menu

ENTREES

Choose Two Entrees: $18.00 per person | Choose Three Entrees: $20.00 per person

• Top Round Roast Beef
• Chicken Breast - served as parmigiana, piccata, marsala, Toscana, or Romano crusted
• Pork Loin - served with rosemary dijon sauce or chimichurri
• Beef Stroganoff over Buttered Noodles
• Chicken Paprikash over Homemade Spaetzle
• London Broil with Mushroom Au Jus
• Fried Chicken
• Homemade Vinny’s Meatballs
• Maple Crusted Honey Ham
• Sausage, Peppers, and Onions
• Pulled Pork Mac and Cheese
• Bourbon Glazed Salmon
• Lemon Pepper Haddock
• Vinny’s Homemade Pizza
• Eggplant Parmesan with Seasoned Ricotta
• 4 oz Sirloin Filets (add $3.00 per person)
• Garlic Crusted Prime Rib (add $4.00 per person)
• Roasted Beef Strip Loin (add $3.00 per person) - served with proprietary steak seasoning or chimichurri
• Beef Tenderloin Chateaubriand (add $5.00 per person)

• Sliders (choose one variety)
- pulled pork, Vinny’s BBQ, slaw
- battered chicken tenders, Swiss, pickles, honey mustard
- maple bacon burger, muenster, dijonnasie, grilled onions
- Nashville hot battered chicken, pickles, chipotle honey
- turkey, Swiss, cranberry au jus
-hot ham, Swiss, dijon butter garlic sauce
-hot roast beef, Swiss, horseradish aioli

Add a chef assisted meat carving station for $80.00

STARTERS

Choose one:

• Vinny’s House Salad - mixed greens, cucumber, tomato, homemade Italian, and ranch
• Wedge Salad - bacon, cherry tomatoes, homemade ranch
• Strawberry Salad - mixed greens, strawberries, oranges, grapes, blueberries, candied pecans, strawberry vinaigrette
• Homemade Soup - tomato basil, minestrone, broccoli cheddar, beef and vegetable, or sausage and pepper over egg noodles

SIDES

Choose Three
Additional Side: $2.00 per person

• Three Cheese Mac and Cheese
• Green Bean Casserole
• Roasted Green Beans and Carrots
• Steamed Broccoli with Garlic and Lemon Butter
• Steamed Green Beans with Garlic Butter
• Maple Glazed Carrots
• Buttered Corn with Roasted Red Peppers
• Peas, Carrots, and Baby Onions
• Rice Pilaf
• Cavatappi or Mostaccioli - served with aglio, Vinny’s sauce, marinara, vodka cream, or Alfredo
• Potatoes - served as garlic mashed, seared new potatoes in Vinny’s secret garlic butter white sauce, au gratin, scalloped potatoes, whipped sour cream potatoes, baked potato with sour cream and butter, jojos with apple cider vinegar aioli, or sweet potato wedges with brown sugar butter
• Risotto - served with cheese, mushrooms, or spinach
• Grilled Asparagus (add $2.00 per person)

ADD ONS

All items listed below are priced per person.

• Shrimp Cocktail $4.00
• Antipasto Display $6.00
• Bone In Wings $1.25
• Caprese Skewers $1.50
• Bacon Deviled Eggs $1.50
• Homemade Chicken Tenders $2.00
• Bruschetta $2.00
• Ribs, individual bone $2.50
• Pizza $3.00
• Bacon Wrapped Water Chestnuts $3.00 - served with garlic, ginger soy
• Pot Stickers $3.00 - pork or vegetable, served with garlic, ginger soy
• Crab Stuffed Mushrooms $3.50
• Fruit Display $3.50
• Fontina Arancini $3.50 - served with Vodka cream sauce
• Spinach and Artichoke Dip $3.50 - served with pita
• Bacon Wrapped Scallops $5.00
• Jumbo Shrimp Cocktail $5.00
• Chicken and Waffle Skewers $5.00 - served with maple syrup and spicy sauce

DESSERT

• Ice Cream $2.00 - spumoni, vanilla, chocolate, strawberry
• Cherry Pie $2.50 - a la mode $1.00
• Mini Cannolis $2.50
• Homemade Tiramisu $5.00
• Cheesecake $3.00 - plain or with cherry topping

*Outside desserts, such as cookies and cake, are permitted. We provide a covered table for dessert presentation.

Beverage Options

NON - ALCOHOLIC BEVERAGE ADD ONS

BAR PACKAGES

You may choose to have a cash bar or select from one of our open bar packages. Cash bar service is $20.00 per hour per bartender. Cash bar service includes mixers, limes, lemons, olives, cherries, sweet vermouth, and dry Vermouth. No shooters will be served.

OPEN BAR PACKAGES:

• Beer and Wine Only $12.00 per person
• Standard Package $14.00 per person
• Mid Level Package $16.00 per person
• Top Shelf Package $18.00 per person

Rental Information

THE BANQUET HALL

• Seats up to 340 guests
• Spacious dance floor
• Bar available

$250.00 for a four-hour rental

THE PALM ROOM

• Seats up to 75 guests
• Intimate dining
• Bar access in the restaurant

$75.00 for a three-hour rental

Additional time is available in either space for a charge of $1.00 per person per hour.

RENTAL OF EITHER SPACE INCLUDES

• staff to set up, serve, clean up, and tear down the event space as well as assist with any guest needs during the event • 72" round tables and chairs for guest seating • full service buffet • complimentary center pieces upon request • plates, silverware, and linen-feel paper napkins for dinner and dessert

Linens

• Add linen napkins in white or black for $1.50 per person • Add linen tablecloths for $6 per table*Vinny’s will provide black tablecloths for the buffet line, drink table, and dessert table.

All lunch banquets include buffet service, plates, napkins, and silverware. Family style service is available for an additional $2.00 per person, and plated dinner service is available for an additional $3.00 per person.
Deposits and Fees

All banquets require a deposit equal to the cost of room rental to secure the date. Security deposits and payments made on all functions are non-refundable and will be deducted from the final bill. All private events are subject to a 25% service charge, 6.75% sales tax, and the room rental fee. A processing fee of 4% will be added to all credit card transactions. We encourage cash or checks made payable to Vinny’s Pizza LLC.

Build Your Own Menu

ALL BRUNCH BUFFETS INCLUDE:

• Eggs
- Your choice of scrambled, scrambled with cheese, or three cheese omelets
- Eggs Benedict for an additional +$1.50 per person
• Breakfast Potatoes - add mozzarella, provolone, and green & red peppers for an additional +$1.00 per person
• Fresh Fruit
• Muffins
• Danish

BUFFET OPTIONS

Choose Two: $12.00 per person | Choose Three: $14.00 per person | Choose Four: $16.00 per person

• Sliced Honey Ham
• Sausage Links or Patties
• Bacon
• Sausage Gravy and Biscuits
• Pancakes
• Brioche French Toast
• Belgian Waffles
• Cheese Blintzes
• Mini Quiche
• Toasted Bagels
- Served with cream cheese, butter, and jelly
- Substitute lox and bagels with sliced tomatoes, capers, red onion, and cream cheese for an additional +$2.00 per person
• Vanilla Yogurt Parfait - served with fresh fruit, candied pecans, and honey
• Chicken Salad Croissant
• Chicken Breast - served as parmesan, marsala, romano crusted, or tosca
• Cavatappi or Mostaccioli - served with aglio, Vinny’s sauce, marinara, vodka cream, or alfredo

• Breakfast Pizza with Everything Bagel Seasoned Crust (choose one variety):
- Vinny’s Big Breakfast: baked eggs, homemade white sauce, mozzarella and provolone, bacon, sausage, hollandaise, crispy onions
- Prosciutto and Arugula: baked eggs, olive oil, garlic, cracked black pepper, Romano, goat cheese, prosciutto, fresh arugula, fig balsamic drizzle
- Vinny’s Original Breakfast: scrambled eggs, homemade sausage gravy, cheddar, mozzarella, provolone, green onions

ADD - ONS

Great for pancakes, waffles, or French toast! (priced per person)

• Fresh Strawberries, Blueberries, and Homemade Whipped Cream +$2.00
• Nutella and Powdered Sugar +$1.00
• Sliced Bananas, Candied Pecans, and Caramel +$2.00

Beverage Options

NON - ALCOHOLIC BEVERAGE ADD ONS

• Add Lemonade or Fruit Punch + $1.50 per person
- add both for +$2.00 per person
- additional juice flavors available upon request
• Add Unlimited Soft Drinks +$3.00
• Add Canned Pop +$2.00 per person

BAR PACKAGES

You may choose to have a cash bar or select from one of our open bar packages.
Cash bar service is $20.00 per hour per bartender.
Cash bar service includes mixers, limes, lemons, olives, cherries, sweet vermouth, and dry vermouth.
No shooters will be served.

OPEN BAR PACKAGES

• Beer and Wine Only $12.00 per person
• Standard Package $14.00 per person
• Mid Level Package $16.00 per person
• Top Shelf Package $18.00 per person

ALCOHOLIC ADD - ONS

• Bottomless Mimosas with One Mixer $7.00
- cranberry, orange, apple cider, or peach
- add an additional mixer for +$2.00 per person

• Bloody Mary with All The Fixings $10.00
- one per person
- each additional Bloody Mary +$5.00

Rental Information

THE BANQUET HALL

• Seats up to 340 guests
• Spacious dance floor
• Bar available

$250.00 for four-hour rental

THE PALM ROOM

• seats up to 75 guests
• intimate dining
• bar access in a restaurant

$75.00 for three-hour rental

Additional time is available in either space for a charge of $1.00 per person per hour.

RENTAL OF EITHER SPACE INCLUDES

Linens

• Add linen napkins in white or black for $1.50 per person • Add linen tablecloths for $6 per table*Vinny’s will provide black tablecloths for the buffet line, drink table, and dessert table.

Vinny’s of Newton Falls provides delicious food made in-house with quality ingredients. Catering packages include buffet service, plates, napkins, and silverware. Family-style service is available for an additional $2.00 per person, and plated dinner service is available for an additional $3.00 per person. Each menu can be customized to your liking; additional charges may apply. All pricing is per person.

Decorations

All decoration drop offs including table decorations, center pieces, chair covers, cookie and desserts drop offs, etc. are permitted anytime after 9:00 am on the day of the scheduled event. You may also schedule a drop off and decorating time with the event coordinator prior to the day of your scheduled event.

We do not allow lit candles. Decorations cannot be taped or attached to the ceiling, walls, mirrors, carpet, or dance floor. Glitter, rice, and confetti are not permitted. The couple is responsible for damage incurred to the facility during their event, as well as the conduct of their guests.

Deposits and Fees

All weddings and receptions require a deposit of $500.00 to secure the date. Security deposits and payments made on all functions are non-refundable and will be deducted from the final bill. All private events are subject to a 25% service charge, 6.75% sales tax, and the room rental fee. A processing fee of 4% will be added to all credit card transactions. We encourage cash or checks.

• Your Choice of Chicken (parmesan, piccata, romano crusted, marsala, tosca)
• Homemade Meatballs
• Sausage, Peppers, and Onions
• Mostaccioli with Vinny’s Sauce
• Mostaccioli with Alfredo Sauce
• Garlic Green Beans
• Your Choice of Salad (house, caesar, strawberry)
• Bread and Butter

KEEP IT LIGHT

$20.00

• Chicken Piccata
• Bourbon Glazed Salmon
• Vegetarian Rice Pilaf
• Broccoli with Garlic and Lemon Butter
• House Salad
• Bread and Butter

TRADITIONAL BBQ

$19.00

• Fried Chicken
• Pulled Pork Mac and Cheese
• Baked Sweet Potato with Maple Butter
• Coleslaw
• Grilled Zucchini
• Strawberry Salad
• Cornbread

HOLIDAY INSPIRED

$19.50

• Maple Crusted Honey Ham
• Baked Turkey
• Stuffing
• Green Bean Casserole
• Mashed Potatoes and Turkey Gravy
• House Salad
• Bread and Butter

EASTERN EUROPEAN COMFORT MEAL #1

$20.00

• Beef Stroganoff over Egg Noodles
• Roasted Paprika Boneless Chicken Thighs
• Potato and Cheese Pierogies
• Whipped Sour Cream Potatoes
• Maple Glazed Carrots
• House or Spinach and Goat Cheese Salad
• Bread and Butter

EASTERN EUROPEAN COMFORT MEAL #2

$20.00

• Chicken Paprikash over Spaetzle
• Roast Beef with Au Jus
• Potato and Cheese Pierogies
• Baked Potato
• Green Beans
• House or Spinach and Goat Cheese Salad
• Bread and Butter

THE CLASSICS #1

$19.75

• Rosemary Dijon Pork Loin
• Chicken Tosca
• Spinach and Cheese Risotto
• Green Beans
• House Salad
• Bread and Butter

THE CLASSICS #2

$20.00

• London Broil or Roast Beef
• Chicken Marsala
• Mashed Potatoes or Mushroom Risotto
• Carrots and Peas
• House Salad
• Bread and Butter

ADD - ONS

Great for cocktail hour or late-night snacks. All pricing is per person.

• Shrimp Cocktail +$4.00
• Antipasto Display +$6.00
• Bone In Wings +$1.25
• Caprese Skewers +$1.50
• Bacon Deviled Eggs +$1.50
• Homemade Chicken Tenders +$2.00
• Bruschetta +$2.00
• Ribs, individual bone +$2.50
• Pizza +$3.00
• Bacon Wrapped Water Chestnuts +$3.00 - served with garlic ginger soy
• Pot Stickers +$3.00 - pork or vegetable, served with garlic ginger soy
• Crab Stuffed Mushrooms +$3.50
• Fruit Display +$3.50
• Fontina Arancini +$3.50 - served with Vodka cream sauce
• Spinach and Artichoke Dip +$3.50 - served with pita
• Bacon Wrapped Scallops +$5.00
• Jumbo Shrimp Cocktail +$5.00
• Chicken and Waffle Skewers +$5.00 - served with maple syrup and spicy sauce

DESSERT

• Ice Cream $2.00 - spumoni, vanilla, chocolate, strawberry
• Cherry Pie $2.50 - a la mode +$1.00
• Mini Cannolis $2.50
• Homemade Tiramisu $5.00
• Cheesecake $3.00 - plain or with cherry topping

* Outside desserts, such as cookies and cupcakes, are permitted. We will provide a covered 8-foot table for dessert presentation.

Wedding Build Your Own Menu

ENTREES

Choose Two Entrees: $18.00 per person | Choose Three Entrees: $20.00 per person

• Top Round Roast Beef
• Chicken Breast - served as parmigiana, piccata, marsala, tosca, or romano crusted
• Pork Loin - served with rosemary dijon sauce or chimichurri
• Beef Stroganoff over Buttered Noodles
• Chicken Paprikash over Homemade Spaetzle
• London Broil with Mushroom Au Jus
• Fried Chicken
• Homemade Vinny’s Meatballs
• Maple Crusted Honey Ham
• Sausage, Peppers, and Onions
• Pulled Pork Mac and Cheese
• Bourbon Glazed Salmon
• Lemon Pepper Haddock
• Vinny’s Homemade Pizza
• Eggplant Parmesan with Seasoned Ricotta
• 4 oz Sirloin Filets (add $3.00 per person)
• Garlic Crusted Prime Rib (add $4.00 per person)
• Roasted Beef Strip Loin (add $3.00 per person) - served with proprietary steak seasoning or chimichurri
• Beef Tenderloin Chateaubriand (add $5.00 per person)

• Sliders (choose one variety)
- pulled pork with Vinny’s BBQ and slaw
- battered chicken tenders with Swiss, pickles, honey mustard
- maple bacon burger with muenster, dijonnasie, grilled onions
- Nashville hot battered chicken, pickles, chipotle honey
- turkey, swiss, cranberry au jus
- hot ham, swiss, dijon butter garlic sauce
- hot roast beef, Swiss, horseradish aioli

Add a chef assisted meat carving station for $80.00

STARTERS

Sides

Choose Three:
Additional Side: $2.00 per person

• Three Cheese Mac and Cheese
• Green Bean Casserole
• Roasted Green Beans and Carrots
• Steamed Broccoli with Garlic and Lemon Butter
• Steamed Green Beans with Garlic Butter
• Maple Glazed Carrots
• Buttered Corn with Roasted Red Peppers
• Peas, Carrots, and Baby Onions
• Rice Pilaf
• Cavatappi or Mostaccioli - served with aglio, Vinny’s sauce, marinara, vodka cream, or alfredo
• Potatoes - served as garlic mashed, seared new potatoes in Vinny’s secret garlic butter white sauce, au gratin, scalloped potatoes, whipped sour cream potatoes, baked potato with sour cream and butter, jojos with apple cider vinegar aioli, or sweet potato wedges with brown sugar butter
• Risotto - served with cheese, mushrooms, or spinach
• Grilled Asparagus (add $2.00 per person)

Beverage Options

NON - ALCOHOLIC BEVERAGE ADD - ONS

• Add Lemonade or Fruit Punch $1.50 per person
- add both lemonade and fruit punch for $2.00 per person
• Add Canned Soft Drinks $2.00 per person

BARTENDING SERVICE

Bar service is $20.00 an hour per bartender. Bar service includes mixers, limes, lemons, olives, cherries, sweet vermouth, and dry vermouth. No shooters will be served.

BAR PACKAGES

You may choose to have a cash bar or select one of our open bar packages:

• Beer and Wine Only $12.00
• Standard Package $14.00
• Mid Level Package $16.00
• Top Shelf Package $18.00

Rental Information

THE BANQUET HALL

• Seats up to 340 guests
• Spacious dance floor
• Bar

$250.00 for four-hour rental

THE PALM ROOM

• Seats up to 75 guests
• Intimate dining
• Bar access in the restaurant

$75.00 for a three-hour rental

RENTAL OF EITHER SPACE INCLUDES

• staff to set up, serve, clean up, and tear down the event space as well as assist with any guest needs during the event • complimentary champagne toast for the wedding party non alcoholic toasts available • complimentary cake cutting service • 72" round tables and chairs for guest seating • sweetheart table for bride and groom • full service buffet • complimentary centerpieces • plates, silverware, and linen-feel paper napkins for dinner and dessert

Linens

• Add linen napkins in white or black for $1.50 per person • Add linen tablecloths to guest tables for $6 per table Vinny’s will provide tablecloths for buffet line, drink table, and cake & dessert tables. • Add white spandex chair covers for $2.00 per person

Appetizers

Antipasto Display

$6.00

Assorted meats, cheeses, crackers, & accompaniments.

Antipasto Skewers

$3.00

Antipasto Cups

$3.50

Fresh Fruit Platter with Fruit Dip

$3.50

Fresh Fruit Skewers with Fruit Dip

$3.50

Vegetable Crudite Platter

$3.50

with homemade buttermilk herb dip.

Spinach and Artichoke Dip

$4.00

Caprese Skewers

$1.50

Cherry tomato, fresh basil, fresh mozzarella, balsamic reduction.

3 oz Homemade Veal Meatball

$3.00

Cheesy Bread Sticks

$3.00

Vinny’s Wings

$4.00

Baked Brussels Sprouts

$3.50

Pancetta, homemade honey garlic aioli.

Entrees

Chicken Romano Cutlet

$5.00

Chicken Parmesan

$5.50

Chicken Piccata

$5.50

Red onion, capers, lemon butter sauce.

Chicken Marsala

$5.50

Mushrooms, marsala wine demi glace.

Maple Planked Chicken

$7.00

Served with lemon buerre blanc.

Bourbon Honey Glazed Salmon

$8.00

6 oz Homemade Veal Meatball

$6.00

Eggplant Parmesan

$4.00

Lasagna

$5.00

Chicken Alfredo

$4.00

Add Broccoli - $0.50

Baked Rigatoni

$3.50

Vinny’s sauce, melted provolone & mozz.

Baked Rigatoni with Meat

$4.00

Your choice of meatballs, sausage, or both.

Rigatoni with Vinny’s Sauce

$3.00

Rigatoni with Marinara Sauce

$3.50

Cavatelli with Vinny’s Sauce

$4.00

Cavatelli with Marinara

$4.50

Sausage, Peppers, and Onions

$4.50

Meat or Cheese Ravioli alla Vodka

$4.50

Pesto drizzle.

Fried Chicken

$5.00

BBQ Chicken Drumsticks

$5.00

London Broil

$8.00

Roast Beef

$7.00

Chicken Francese

$6.00

Half Sandwiches

Vinny’s Italian

$5.00

Ham, capicola, salami, prosciutto, provolone, sweet peppers, lettuce, tomato, onion, mayo, olive oil, Italian seasonings.

Caprese

$4.00

Ciabatta, lettuce, tomato, fresh mozzarella, fresh basil, olive oil, pesto mayo, balsamic reduction.

Chicken Cutlet

$5.00

Breaded chicken, provolone, lettuce, tomato, onion, mayo, olive oil, Italian seasonings.

Turkey

$4.50

Sliced turkey, provolone, lettuce, tomato, onion, mayo, olive oil, Italian seasonings.

Eggplant

$4.50

Ciabatta, breaded eggplant, roasted red peppers, fresh mozzarella, pesto.

Build Your Own Gyro

$8.00

Pita, lettuce, tomato, onion, homemade tzatziki.

Specialty Pizzas

Vinny’s Original

White sauce, spinach, tomato, sausage, capicola, ricotta, mozzarella, provolone.

Chicken Bacon Ranch

House ranch, bacon, red onion, breaded chicken, cheddar, mozzarella, provolone, ranch & sriracha drizzle.

The Godfather

Pizza sauce, mushroom, red onion, pepperoni, sausage, mozzarella, provolone.

Buffalo Chicken

Hot ranch, red onion, celery, fresh mozzarella, grilled chicken.

Margherita

Olive oil, plum tomato, kalamata olives, fresh mozzarella, romano, fresh basil.

Funghi Pizza

White sauce, roasted garlic, olive oil, red onion, cremini, shiitake, and oyster mushrooms, provolone, mozzarella.

Hot Honey Pizza

Pizza sauce, mozzarella, provolone, pepperoni, whipped ricotta, homemade hot honey.

Striped Pie

Lines of vodka, pesto, and pizza sauce, provolone, mozzarella.

Supplies and Rentals

Disposables

- Plate, Napkin, & Silverware Set - $1.5 each
- Serving Utensils - $2 each

Non-Disposables

- Ceramic Entree Plate - $2 each
- Ceramic Appetizer/Dessert Plate - $0.85 each
- Ceramic Salad Bowl - $0.85 each
- Serving Utensils - $2 each
- Rolled Silverware - $1 each

Linens

- Tablecloth, white or black - $6 each
• available in 71" square or 110" rectangle
• additional sizes available at alternative cost

- Linen Napkin, white or black - $1.5 each

Service Supplies

- Chafing Dish Rental - $15 each
- Sternos - $4 each
- Insulated Cambro Hot Box Rental - 3 for $50

• keeps food hot and fresh for hours

• All rented supplies are to be returned to Vinny’s at a scheduled time. Vinny’s will pick up supplies from event location for a fee.

Fully Staffed Events

On site staffing includes:

• set up and clean up of food & buffet line
• black buffet tablecloths
• bussing guest tables
• onsite kitchen clean up if applicable
• waived chafing dish, serving utensil, and hot box rental fees

For an additional 15% service charge applied to the final bill, Vinny’s will provide:

• floor plan coordination
• table and chair set up (tables & chairs provided by guest)
• general day of assistance
• a planning session with our event coordinator

• Staffing needs vary depending on guest count and scope of on site staff responsibilities. Please reach out to discuss your staffing needs in further detail.

Our Menu

Menu

BACKYARD BBQ

HOMESTYLE

CLASSIC AMERICAN

COMFORT

ITALIAN MENU #1

ITALIAN MENU #2

ITALIAN MENU #3

ITALIAN MENU #4

Build Your Own Menu

ENTREES

STARTERS

SIDES

ADD ONS

DESSERT

Beverage Options

NON - ALCOHOLIC BEVERAGE ADD ONS

BAR PACKAGES

OPEN BAR PACKAGES

Rental Information

THE BANQUET HALL

THE PALM ROOM

RENTAL OF EITHER SPACE INCLUDES

Menu

THANKSGIVING DINNER

BACKYARD BBQ

HOMESTYLE

CLASSIC AMERICAN

COMFORT

Italian Menu #1

Italian Menu #3

Italian Menu #4

Build Your Own Menu

ENTREES

STARTERS

SIDES

ADD ONS

DESSERT

Beverage Options

NON - ALCOHOLIC BEVERAGE ADD ONS

BAR PACKAGES

OPEN BAR PACKAGES:

Rental Information

THE BANQUET HALL

THE PALM ROOM

RENTAL OF EITHER SPACE INCLUDES

Linens

Menu

RISE & SHINE

CLASSIC BREAKFAST

VINNY’S BIG BREAKFAST

Build Your Own Menu

ALL BRUNCH BUFFETS INCLUDE:

BUFFET OPTIONS

ADD - ONS

Beverage Options

NON - ALCOHOLIC BEVERAGE ADD ONS

BAR PACKAGES

OPEN BAR PACKAGES

ALCOHOLIC ADD - ONS

Rental Information

THE BANQUET HALL

THE PALM ROOM

RENTAL OF EITHER SPACE INCLUDES

Linens

Menu

CLASSIC ITALIAN

KEEP IT LIGHT

TRADITIONAL BBQ

HOLIDAY INSPIRED

EASTERN EUROPEAN COMFORT MEAL #1

EASTERN EUROPEAN COMFORT MEAL #2

THE CLASSICS #1

THE CLASSICS #2

ADD - ONS

DESSERT

Wedding Build Your Own Menu

ENTREES

STARTERS